Tsarin binciken pH don Magunguna Hotunan da aka Fito

Tsarin pH na binciken magunguna

Takaitaccen Bayani:

Yana ɗaukar tsarin gel dielectric mai jure zafi da kuma tsarin haɗin ruwa mai ƙarfi na dielectric mai jure zafi; a cikin yanayi inda ba a haɗa wutar lantarki da matsin baya ba, matsin lamba na juriya shine 0.4MPa. Ana iya amfani da shi kai tsaye don yin amfani da shi don yin amfani da 30℃ na therilization.

Aika mana imel

Cikakken Bayani game da Samfurin

Fihirisar Fasaha

Aikace-aikace

Menene pH?

Me yasa ake sa ido kan pH na ruwa?

Siffofi

1. Yana ɗaukar tsarin gel dielectric mai jure zafi da tsarin haɗin ruwa mai ƙarfi na dielectric mai ƙarfi biyu; a cikinyanayi idan electrode ɗin bai haɗu da matsin lamba na baya ba, matsin lamba na juriya shine
0.4MPa. Ana iya amfani da shi kai tsaye don yin amfani da shi don yin amfani da 30 ℃ na sterilization.

2. Babu buƙatar ƙarin dielectric kuma akwai ɗan gyara.

3. Yana ɗaukar soket ɗin zare na K8S da PGl3.5, wanda za'a iya maye gurbinsa da kowace na'urar lantarki ta ƙasashen waje.

4. Ga tsawon lantarki, akwai 120, 150, 210, 260 da 320 mm; bisa ga buƙatu daban-daban,ba na tilas ba ne.

5. Ana amfani da shi tare da murfin bakin karfe mai nauyin lita 316.

Na baya: Binciken pH na magunguna

Na gaba: Firikwensin pH na tsari 130℃ Don Fermentation

Kewayon aunawa: 0-14PH
Zafin jiki: 0-130 ℃
Ƙarfin matsi: 0.4MPa
Zafin ƙwaya: ≤ l30 ℃
Soket: S8
Girma: Diamita 12×120, 150, 225 da 325mm da sauransu

Injiniyan halittu: Amino acid, kayayyakin jini, kwayoyin halitta, insulin da interferon.

Masana'antar harhada magunguna: Maganin rigakafi, bitamin da citric acid

Giya: Giya, markaɗawa, tafasawa, fermentation, kwalba, ruwan sanyi da kuma ruwan deoxy.

Abinci da abubuwan sha: Aunawa ta kan layi don MSG, miyar waken soya, kayayyakin kiwo, ruwan 'ya'yan itace, yisti, sukari, ruwan sha da sauran hanyoyin sinadarai.

pH ma'auni ne na aikin ion hydrogen a cikin wani bayani. Ruwan tsarki wanda ya ƙunshi daidaiton daidaiton ion hydrogen mai kyau (H+) da ion hydroxide mara kyau (OH-) yana da pH tsaka tsaki.

● Maganin da ke da yawan sinadarin hydrogen ions (H+) fiye da ruwa mai tsarki yana da sinadarin acidic kuma pH ɗinsa bai wuce 7 ba.

● Maganin da ke da yawan sinadarin ions na hydroxide (OH-) fiye da ruwa yana da tushe (alkaline) kuma yana da pH fiye da 7.

Ma'aunin pH muhimmin mataki ne a cikin gwaje-gwaje da tsarkake ruwa da yawa:

● Sauyin matakin pH na ruwa zai iya canza halayen sinadarai a cikin ruwa.

● pH yana shafar ingancin samfura da amincin masu amfani. Canje-canje a cikin pH na iya canza dandano, launi, tsawon lokacin da samfurin zai ɗauka, kwanciyar hankali da kuma acidity.

● Rashin isasshen pH na ruwan famfo na iya haifar da tsatsa a cikin tsarin rarrabawa kuma yana iya barin ƙarfe masu haɗari su fito.

● Gudanar da yanayin pH na ruwa na masana'antu yana taimakawa hana

Rubuta saƙonka a nan ka aika mana da shi